Sweet, juicy, and crunchy. The Green Capsicum is used more as a vegetable (ingredient or garnish) than a spicy seasoning. Most Cajun recipes begin with sauteed bell peppers and onions. They seem to bring out the best in other ingredients. We like to cut bell pepper into strips and munch it raw, dipped in hummus or dressing.

AED 6.75 AED / kg

Description

Sweet, juicy, and crunchy. The Green Capsicum is used more as a vegetable (ingredient or garnish) than a spicy seasoning. Most Cajun recipes begin with sauteed bell peppers and onions. They seem to bring out the best in other ingredients. We like to cut bell pepper into strips and munch it raw, dipped in hummus or dressing.

Additional information

Weight 1 kg